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	<title>Foodie Lifestyle &#187; NY Restaurants</title>
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	<link>http://www.foodielifestyle.com</link>
	<description>by Imtiaz Patel</description>
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		<title>The Breslin, NYC</title>
		<link>http://www.foodielifestyle.com/2010/11/14/the-breslin-nyc/</link>
		<comments>http://www.foodielifestyle.com/2010/11/14/the-breslin-nyc/#comments</comments>
		<pubDate>Sun, 14 Nov 2010 23:51:59 +0000</pubDate>
		<dc:creator>Imtiaz Patel</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[NY Restaurants]]></category>
		<category><![CDATA[Other]]></category>
		<category><![CDATA[Burger]]></category>
		<category><![CDATA[Lamb Burger]]></category>
		<category><![CDATA[New York Restaurants]]></category>

		<guid isPermaLink="false">http://www.foodielifestyle.com/?p=464</guid>
		<description><![CDATA[I recently had dinner at The Breslin in NYC. The Breslin is a gastropub from April Bloomfield, the British Chef who is also the chef of The Spotted Pig in New York. I had seen an episode of Unique Eats which featured Frank Bruni (formerly NY Times food critic) going on about how wonderful the [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Per Se, New York</title>
		<link>http://www.foodielifestyle.com/2009/08/02/per-se-new-york/</link>
		<comments>http://www.foodielifestyle.com/2009/08/02/per-se-new-york/#comments</comments>
		<pubDate>Mon, 03 Aug 2009 02:43:53 +0000</pubDate>
		<dc:creator>Imtiaz Patel</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[NY Restaurants]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[New York Restaurants]]></category>
		<category><![CDATA[Thomas Keller]]></category>

		<guid isPermaLink="false">http://www.foodielifestyle.com/?p=191</guid>
		<description><![CDATA[Ever since Per Se opened, I had longed to go there but I never did. It seemed a little intimidating and frankly I wasn&#8217;t sure my palette would appreciate the food. After training my palette over the last few years at places like Gary Danko, 11 Madison, Gramercy Tavern and many others I was finally [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>At Vermillion, NYC</title>
		<link>http://www.foodielifestyle.com/2009/01/02/at-vermillion-nyc/</link>
		<comments>http://www.foodielifestyle.com/2009/01/02/at-vermillion-nyc/#comments</comments>
		<pubDate>Fri, 02 Jan 2009 17:34:23 +0000</pubDate>
		<dc:creator>Imtiaz Patel</dc:creator>
				<category><![CDATA[Asian]]></category>
		<category><![CDATA[NY Restaurants]]></category>
		<category><![CDATA[Other]]></category>
		<category><![CDATA[Indian Fusion]]></category>
		<category><![CDATA[Indian Latin Fusion]]></category>
		<category><![CDATA[Indian Restaurants]]></category>
		<category><![CDATA[New York Restaurant]]></category>

		<guid isPermaLink="false">http://www.foodielifestyle.com/?p=117</guid>
		<description><![CDATA[At Vermillion is the 2nd restaurant by the owner of Vermillion in Chicago. From all accounts the Chicago branch is a real success. The restaurant opened a few weeks ago, I had gone at the end of November for my birthday when the restaurant hadn&#8217;t been open for 2 weeks yet and as a result [...]]]></description>
		<wfw:commentRss>http://www.foodielifestyle.com/2009/01/02/at-vermillion-nyc/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Degustation, NYC</title>
		<link>http://www.foodielifestyle.com/2008/11/08/degustation-nyc/</link>
		<comments>http://www.foodielifestyle.com/2008/11/08/degustation-nyc/#comments</comments>
		<pubDate>Sat, 08 Nov 2008 13:15:03 +0000</pubDate>
		<dc:creator>Imtiaz Patel</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[NY Restaurants]]></category>
		<category><![CDATA[Other]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Add new tag]]></category>
		<category><![CDATA[New York City restaurant]]></category>

		<guid isPermaLink="false">http://www.foodielifestyle.com/?p=104</guid>
		<description><![CDATA[Before I discuss my experience at Degustation, I have to make a confession &#8211; Grace Lamb who owns this place has been a friend of mine for over 10 years, well before her restaurant days started with the amazing Jewel Bako. Having said that, my review would probably be the same regardless of who owned [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>11 Madison, New York</title>
		<link>http://www.foodielifestyle.com/2008/09/27/11-madison-new-york/</link>
		<comments>http://www.foodielifestyle.com/2008/09/27/11-madison-new-york/#comments</comments>
		<pubDate>Sat, 27 Sep 2008 21:55:19 +0000</pubDate>
		<dc:creator>Imtiaz Patel</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[NY Restaurants]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Danny Meyer]]></category>
		<category><![CDATA[New York Restaurant]]></category>

		<guid isPermaLink="false">http://www.foodielifestyle.com/2008/09/27/11-madison-new-york/</guid>
		<description><![CDATA[I recently went back to 11 Madison for lunch after an absence of 3 years. I had been a number of times previously since I worked just around the corner but now that I work in New Jersey I just don&#8217;t get into the city as much, though I hope to rectify that. From the [...]]]></description>
		<wfw:commentRss>http://www.foodielifestyle.com/2008/09/27/11-madison-new-york/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Nha Trang One, New York</title>
		<link>http://www.foodielifestyle.com/2008/08/31/nha-trang-one-new-york/</link>
		<comments>http://www.foodielifestyle.com/2008/08/31/nha-trang-one-new-york/#comments</comments>
		<pubDate>Mon, 01 Sep 2008 00:32:52 +0000</pubDate>
		<dc:creator>Imtiaz Patel</dc:creator>
				<category><![CDATA[Asian]]></category>
		<category><![CDATA[NY Restaurants]]></category>
		<category><![CDATA[Asian Restaurant]]></category>
		<category><![CDATA[Chinatown]]></category>
		<category><![CDATA[New York Restaurant]]></category>
		<category><![CDATA[Vietnamese Restaurant]]></category>

		<guid isPermaLink="false">http://www.foodielifestyle.com/2008/08/31/nha-trang-one-new-york/</guid>
		<description><![CDATA[I first experienced Nha Trang way back in January 1994 during my first week at business school in New York. Patrick had been going there for some time with his then girlfriend Jennifer (now wife) and he raved about the palce. We went there with a few others as a team bonding thing. From my [...]]]></description>
		<wfw:commentRss>http://www.foodielifestyle.com/2008/08/31/nha-trang-one-new-york/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Buddakan, New York</title>
		<link>http://www.foodielifestyle.com/2008/08/12/buddakan-new-york/</link>
		<comments>http://www.foodielifestyle.com/2008/08/12/buddakan-new-york/#comments</comments>
		<pubDate>Tue, 12 Aug 2008 11:46:53 +0000</pubDate>
		<dc:creator>Imtiaz Patel</dc:creator>
				<category><![CDATA[Asian]]></category>
		<category><![CDATA[NY Restaurants]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Asian Restaurants]]></category>
		<category><![CDATA[New York Restaurants]]></category>

		<guid isPermaLink="false">http://www.foodielifestyle.com/2008/08/12/buddakan-new-york/</guid>
		<description><![CDATA[I went to Buddakan a few weeks ago because Dale, one of the contestants on Top Chef was a chef at the restaurant. His food seemed really interesting and inventive so I figured I should check it out. Talking about Top Chef, is there a more georgeous woman on TV than Padma Lakshmi? That&#8217;s another [...]]]></description>
		<wfw:commentRss>http://www.foodielifestyle.com/2008/08/12/buddakan-new-york/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Yuva, New York</title>
		<link>http://www.foodielifestyle.com/2008/08/11/yuva-new-york/</link>
		<comments>http://www.foodielifestyle.com/2008/08/11/yuva-new-york/#comments</comments>
		<pubDate>Mon, 11 Aug 2008 10:54:45 +0000</pubDate>
		<dc:creator>Imtiaz Patel</dc:creator>
				<category><![CDATA[Asian]]></category>
		<category><![CDATA[NY Restaurants]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Bukhara Restaurant]]></category>
		<category><![CDATA[Indian Restaurants]]></category>
		<category><![CDATA[New York Restaurant]]></category>

		<guid isPermaLink="false">http://www.foodielifestyle.com/2008/08/11/yuva-new-york/</guid>
		<description><![CDATA[Anyone who has been to Delhi and eaten at Bukhara at The Maurya Sheraton hotel realises how good Indian food can be. The food at Bukhara is referred to as northwest frontier cuisine (the border between Pakistan &#038; Afghanistan) with lots of succulent, melt in your mouth kebabs cooked in a tandoor. These are quite [...]]]></description>
		<wfw:commentRss>http://www.foodielifestyle.com/2008/08/11/yuva-new-york/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Joe&#8217;s Shanghai, New York</title>
		<link>http://www.foodielifestyle.com/2008/03/19/joes-shanghai-new-york/</link>
		<comments>http://www.foodielifestyle.com/2008/03/19/joes-shanghai-new-york/#comments</comments>
		<pubDate>Thu, 20 Mar 2008 02:38:15 +0000</pubDate>
		<dc:creator>Imtiaz Patel</dc:creator>
				<category><![CDATA[Asian]]></category>
		<category><![CDATA[NY Restaurants]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Chinese Restaurant]]></category>
		<category><![CDATA[New York Restaurant]]></category>

		<guid isPermaLink="false">http://www.foodielifestyle.com/2008/03/19/joes-shanghai-new-york/</guid>
		<description><![CDATA[My love affair with chinese food started when I was 6 years old. This love of chinese food was initiatied and cultivated by my dad who would take me out to different chinese restaurants while I was growing up. Ever since them I have eaten chinese food in a number of countries including England, Hong [...]]]></description>
		<wfw:commentRss>http://www.foodielifestyle.com/2008/03/19/joes-shanghai-new-york/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Diane&#8217;s of Roslyn</title>
		<link>http://www.foodielifestyle.com/2008/02/15/dianes-of-roslyn/</link>
		<comments>http://www.foodielifestyle.com/2008/02/15/dianes-of-roslyn/#comments</comments>
		<pubDate>Fri, 15 Feb 2008 15:31:15 +0000</pubDate>
		<dc:creator>Corry Prohens</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[NY Restaurants]]></category>
		<category><![CDATA[Diane's]]></category>
		<category><![CDATA[Diane's of Roslyn]]></category>
		<category><![CDATA[Italian Restauarnt]]></category>
		<category><![CDATA[North Shore]]></category>

		<guid isPermaLink="false">http://foodielifestyle.com/2008/02/15/dianes-of-roslyn/</guid>
		<description><![CDATA[When my wife and I moved to Roslyn &#8211; about 5-years ago &#8211; Diane&#8217;s was a powerhouse of a local restaurant.  Tough to get in, huge local crowds 4-deep at the bar, great food, crisp service, everything was clicking.  We had dinner there last night for Valentine&#8217;s Day &#8211; perhaps our 50th dinner &#8211; and [...]]]></description>
		<wfw:commentRss>http://www.foodielifestyle.com/2008/02/15/dianes-of-roslyn/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
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