I first experienced Nha Trang way back in January 1994 during my first week at business school in New York. Patrick had been going there for some time with his then girlfriend Jennifer (now wife) and he raved about the palce. We went there with a few others as a team bonding thing. From my [...]
I went to Buddakan a few weeks ago because Dale, one of the contestants on Top Chef was a chef at the restaurant. His food seemed really interesting and inventive so I figured I should check it out. Talking about Top Chef, is there a more georgeous woman on TV than Padma Lakshmi? That’s another [...]
Anyone who has been to Delhi and eaten at Bukhara at The Maurya Sheraton hotel realises how good Indian food can be. The food at Bukhara is referred to as northwest frontier cuisine (the border between Pakistan & Afghanistan) with lots of succulent, melt in your mouth kebabs cooked in a tandoor. These are quite [...]
My love affair with chinese food started when I was 6 years old. This love of chinese food was initiatied and cultivated by my dad who would take me out to different chinese restaurants while I was growing up. Ever since them I have eaten chinese food in a number of countries including England, Hong [...]
When my wife and I moved to Roslyn – about 5-years ago – Diane’s was a powerhouse of a local restaurant. Tough to get in, huge local crowds 4-deep at the bar, great food, crisp service, everything was clicking. We had dinner there last night for Valentine’s Day – perhaps our 50th dinner – and [...]
