I recently had dinner at The Breslin in NYC. The Breslin is a gastropub from April Bloomfield, the British Chef who is also the chef of The Spotted Pig in New York. I had seen an episode of Unique Eats which featured Frank Bruni (formerly NY Times food critic) going on about how wonderful the [...]
Ever since Per Se opened, I had longed to go there but I never did. It seemed a little intimidating and frankly I wasn’t sure my palette would appreciate the food. After training my palette over the last few years at places like Gary Danko, 11 Madison, Gramercy Tavern and many others I was finally [...]
I went to Buddakan a few weeks ago because Dale, one of the contestants on Top Chef was a chef at the restaurant. His food seemed really interesting and inventive so I figured I should check it out. Talking about Top Chef, is there a more georgeous woman on TV than Padma Lakshmi? That’s another [...]
